Sikkim Skill University offers the Ph.D. in Hospitality Management with a minimum duration of 3 years, designed for scholars seeking advanced research opportunities in hospitality operations, hotel management, tourism, service quality, customer experience, food and beverage management, and hospitality innovation. The program emphasizes original research, academic excellence, and industry relevance under expert supervision. Scholars engage in coursework, publish research in reputed journals, and participate in national and international conferences. The program culminates in a doctoral thesis that contributes to hospitality knowledge and industry development. Graduates are prepared for careers in academia, research institutions, hospitality consultancy, hotel chains, tourism boards, and senior leadership roles in the global hospitality sector.